The tasty part is in the ground
In a salad, mixed in jello
Make it green or make it yellow
Raw and cooked and blended juices
Carrots have a thousand uses.
By Sissy
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About Me
- Sissy
- I am a long way from my native southern Mexico, but Oregon is the next best place to live! When I am not on the road and sight-seeing, my days are spent observing,daydreaming, and writing about my adventures.
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